Young Inglewood VENN Napa Valley Red 2021 Lettie Teague WSJ On Wine The primary botanicals include hibiscus

The primary botanicals include hibiscus

These lead to a rich palate of dried papaya

which is a serious amount of patience for a bottling that could have coasted on the name

teamed with American chef Charlie Palmer on a Blanc de Noirs — no Chardonnay at all

Moon Mountain's windswept heights have long produced some of California's most age-worthy Cabernets

Young Inglewood VENN Napa Valley Red 2021 Lettie Teague WSJ On Wine The primary botanicals include hibiscusA blend of Malbec, Cabernet Franc, Merlot, Cabernet Sauvignon, and Petit Verdot. Native fermentation, 14 24 days on skins in stainless steel tanks. 20 months in French oak, 10% new barrels, minimal racking, minimal SO2 added. No fining or filtration.