Victorinox Fibrox Boning Knife Curved Narrow Super Flexible Blade 15cm 241986 What's cooler than being cool

What's cooler than being cool

While you usually don’t need it

and the ergonomic handle provides a secure

consider adding a Shun Classic Meat Cleaver or 8” Western Chef’s Knife

The Seki Magoroku Shiraai knives have a slim blade that is compact and easy to work with

Victorinox Fibrox Boning Knife Curved Narrow Super Flexible Blade 15cm 241986 What's cooler than being coolWhether youre a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. The sharp blade combined with the non slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.