MAC Professional Series Slicer Knife Granton Edge 26 cm (MCK-105-D) My pan Low to medium heat required

Low to medium heat required for best results

Even when used for a long time

it is equipped with a grind control knob located on the head to adjust pepper grinding

flame-protected plastic handle

59L (around four cups of pasta or greens)

MAC Professional Series Slicer Knife Granton Edge 26 cm (MCK-105-D) My pan Low to medium heat requiredThe MAC Professional Series Slicer Knife 26 cm (MCK 105 D) is engineered for precision carving of roasts, poultry, ham, and large cuts of meat. Its long, narrow blade is enhanced with Granton edge dimples, which minimise friction and prevent food from sticking for smoother, more efficient slicing. Balanced with a bolster for stability, this slicer is a professionals choice for creating clean, even slices with minimal effort. 26 cm blade length ideal