DELALLO PASTA TAGLIATELLE SPINACH - Case of 12 1884 making it a healthy snack

making it a healthy snack option

The pristine white finish not only enhances visibility but also adds a touch of modern elegance

vegan oatmeal

Non-GMO and certified organic for your peace of mind

bringing robust flavor to dishes

DELALLO PASTA TAGLIATELLE SPINACH - Case of 12 1884 making it a healthy snackDeLallo Spinach Tagliatelle is a traditional egg pasta made in Northern Italy with the finest durum wheat, farm fresh eggs and spinach. These long, flat pasta ribbons boast a natural green hue and an added earthy and aromatic flavor. Tagliatelle noodles are extruded with artisanal bronze dies for a rough surface texture that readily captures sauces. Tagliatelle noodles are swirled into nests for convenience when cooking to prevent sticking.