Dark Chocolate Couverture Callets - 57.7% Cacao Candied Orange Preparation Instructions: Remove desired number

Preparation Instructions: Remove desired number of pieces from box and thaw at room temperature until easily bendable (10-15 minutes)

Freeze in portions if not used immediately after opening

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Dark Chocolate Couverture Callets - 57.7% Cacao Candied Orange Preparation Instructions: Remove desired numberDark Chocolate Couverture Callets (57. 7% Cacao): Smooth, Balanced, and Perfect for Every Creation Our premium dark chocolate couverture callets, with 57. 7% cacao, deliver a rich, well balanced cocoa flavor with a smooth texture. Available in 2. 5 kg bags and Case (8 2. 5 kg bags). Perfect for professional chocolatiers, bakers, and dessert artisans. Premium Quality and Ingredients: 57. 7% Cacao: Rich cocoa flavor with mild sweetness. High Cocoa