Description
Cheers from the crew at Melvin
Dry hopping in the finishing tanks add the final touch
It was then matured for 9 years including an 7 month finishing period in a tiny octave cask before being bottled by Duncan Taylor in 2017
During the maceration time the mixture is mixed every day by hand
The palate is distinctively herbaceous and earthy with a long lasting finish in the mouth
Stellwagen Beach Lounge NEIPA Mystic Cheers from the crew atIPA New England Hazy 6. 3% ABV Commercial Description: New England India Pale Ale
Exchange/Return Notes
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