Dokkaebier DIPA Beer 4-pack Kaapse residual flavors left behind in

residual flavors left behind in the barrel

Erdinger Weissbier with fine yeast

With an alcohol content of 40% typical of cognacs

Nose : A deep caramel

and a subtle warmth that delights the senses

Dokkaebier DIPA Beer 4-pack Kaapse residual flavors left behind inThere is an art behind creating something special, whichthe Dokkaebis have mastered, to brew a full flavored, double dry hopped DIPA. And you'll be pleasantly surprised by the super smooth taste. Through carefully selected hops that add a burst of fruitiness, this new wave DIPA has just enough flaked grains to level out the mouthfeel, but not so much that you don't know you're drinking a double.