Description

and this might've been better

earth and underbrush

Happily here there is no reduction present on the ultra-spicy and floral nose where soft wood frames the ripe aromas of various dark berries and plum scents

Fine-grained tannins sneak in very slowly and meld seamlessly with the energetic fruit

macadamia nut and hints of biscuity complexity to come

Poggio Sotto, Brunello Montalcino other_regions and this might've been betterCastelnuovo dell'Abate. Very pale crimson with some blue. Unusual spicy nose. Edgy acidity on the end. Bitter cherries. Rather confidently going its own way. Much fresher and lighter than most.

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Poggio Sotto, Brunello Montalcino other_regions and this might've been better

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