Description
at the gateway of Haut-Var and surrounded by a pine and oak forest
Bottled without fining or filtration
along with a very small parcel of Cinsault which is use for the domaine’s rosé
Colour: light brown with an amber hue
fermentation and maceration lasts 15 days in tank with indigenous yeasts
Domaine Bruno Clair Pernand Vergelesses 2015 SANCERRE at the gateway of Haut-VarChardonnay Burgundy Pernand Vergelesses
Exchange/Return Notes
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