Eugenie, Chassagne Montrachet Perclos other_regions_australia Harvest was completed by 24

Harvest was completed by 24 September

the tannins are still chiselled and serrated

Like the Bâtard

here too there is an initial note of bourgeon de cassis though considerable eventually coaxes the intensely floral-suffused aromas of spicy jasmine tea

mineral-driven tones

Eugenie, Chassagne Montrachet Perclos other_regions_australia Harvest was completed by 24A discreet application of wood sets off reasonably fresh and mildly exotic aromas of white orchard fruit, especially white peach, and rosemary oil. There is a lovely vibrancy to the very rich middle weight flavors that exhibit a refreshing salinity on the lingering finish. This is attractive if not classically styled.