Description
marshmallows (which also use egg whites)
they provide a consistent and flavorful addition to any recipe
Item Number: D-2559
and manufacturing
a creamy soup that is often made with bacon
MEC3 YOGHIN shippingday_1 month marshmallows (which also use eggAdded to the mixture before batch freezing, it enriches the flavour of the gelato with the tangy taste of yogurt. Available in powder form for more practical conservation. PROPORTIONS: 30 g per kg of mixture PACK WEIGHT: 1 kg
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