Cranberry Walnut Batard (Par-baked) Size:1 loaf organic ground peanuts

organic ground peanuts

Think a great breakfast sausage patty but with kalo

spearmint*

Full size: (w) 17” x (h) 36”

bamboo activated charcoal vetiver root

Cranberry Walnut Batard (Par-baked) Size:1 loaf organic ground peanutsNothing beats the smell of this freshly baked bread. It pairs deliciously with soft goat cheese, melted butter, or honey. Bake in your oven for 8 10 minutes for a golden crust. Baking Instructions: 1. Preheat oven to 375 F. 2. Remove from freezer and thaw completely. 3. Place loaf directly on the center rack of the oven. 4. Bake for 8 10 minutes, or until the crust is golden and crisp. Leave in a few minutes longer if you like a crispier crust. 5.