Description

this glucose solid delivers consistent carbohydrate distribution with low ash content

Smooth and Spreadable: Ideal consistency for a variety of decorating techniques

premium baking experience every time

They contain a high content of oil

whole milk powder from Ecuador

Cacao Barry Zephyr™ White Chocolate 34% – Premium Couverture for Pastry & Chocolate Work Package Size:1/11LB ea this glucose solid delivers consistentUltra Smooth White Couverture for Gourmet ApplicationsCacao Barry Zephyr 34% is a luxurious white chocolate couverture prized for its rich 34% cocoa butter, 22% milk solids, and low sweetness profileperfect for professionals who seek a balanced, creamy white chocolate with exceptional workability. Crafted in France and Kosher Dairy certified, Zephyr offers a silky mouthfeel, round vanilla flavor, and high fluidity ideal for molding, enrobing, ganache,

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Cacao Barry Zephyr™ White Chocolate 34% – Premium Couverture for Pastry & Chocolate Work Package Size:1/11LB ea this glucose solid delivers consistent

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