Honey Caramel Pecan Tart sale Hawaiian-grown cacao nibs are soaked

Hawaiian-grown cacao nibs are soaked in Kō Hana rum

and dairy-free yogurt with aromatic hints of coconut

Remove from freezer and wrapper

Freshly frozen

organic laukahi (plantain)

Honey Caramel Pecan Tart sale Hawaiian-grown cacao nibs are soakedA buttery shortbread tart cradling luscious creamy honey caramel (secret family recipe) loaded with fresh pecans. This tart is the perfect marriage of nut and nectar. A fusion of the fine ingredients with classical French pastry technique. Ingredients: Sugar, butter (cream, salt), pecans, enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), raw honey, egg, heavy cream (heavy cream, skim milk,