Description
Whole cluster fruit pressed directly to neutral barrels with no settling
• Wine ages for 12 months in barrique
Pressing: Free run only
The unique qualities of this “cru” result from the sandy soil composition that is in stark contrast to the terrain that underlies its neighboring “crus” in Castiglione Falletto
and the name Bournais refers to the particular type of limestone found here
2021 Laurent Pataille Fixin, Cote de Nuits, France Plageoles Whole cluster fruit pressed directlySize: 0. 12 ha (0. 30 ac) Vine Age: Planted in 1986 Terroir: From Les Basses Chenevrires on the northern side of Marsannay, on light, well draining soils with little clay. Viticulture: Certified organic (Ecocert, 2023), biodynamic methods Vinification: No added SO2 during vinification or aging. 50 75% whole cluster, 2 week ambient yeast fermentation with punch downs for the first 5 days followed by daily pump overs with one final punch down before
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