Description
Medium acidity with good texture and great volume
000 feet in altitude
with lavish fruit and a smooth texture
with spices and mocha/coffee notes and a touch of balsamic from the oak
adding complexity as the roots drive deep to extract the minerals characteristic of this region
2023 | Gerard Bertrand 'Castellum' | Cite de Carcassonne Jean Baptiste Adam Medium acidity with good textureA well rounded, dense and delicious sauvignon blanc. Aromas of dried lemons, herbs and butter biscuit on the nose. Medium bodied, fresh and agile, with a bright finish. From biodynamically grown grapes with Demeter certification. James Suckling
Exchange/Return Notes
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