Description
The high rye content (20%) gives this more spice and complexity than many craft bourbons
The blend of approximately 70% pears and 30% apples produces an array of complex fruit and oak influenced aromas
Although it is soft and approachable for newcomers to the wide world of Scotch
and preserved lemon unfold alongside chalky tension and a long
and white flowers
Glenmorangie Scotch Grand Vintage Malt 1998 NO20231025 The high rye content (20%)
Exchange/Return Notes
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