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then a secondary fermentation is triggered by adding the ‘recioto’ in spring
AGING: 4 months in neutral oak
Hand harvested with 15 days of skin maceration (stems included)
Variety: Bouysselet
30-40ppm sulfur is added shortly before bottling in February
Tarot Night: Resolutions & Reflections option:Adult, 21+ then a secondary fermentation isWe're thrilled to kick off 2026 in collaboration with the brilliant Stefie Kan Andrews (@twobottlestef)! She's back to make more mystical connections between wine and the Major Arcana. Taste through her insightful pairings and draw your own connections between what's inside the glass and what's in store for the new year. $10 of your ticket purchase will be issued as a credit towards purchase of any featured bottle. All experience levels are welcome
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