Description
Terroir: On the northern border of Mazis-Chambertin
body and power) is mainly produced from some of the best crus of the Montagne de Reims
knitting the juiciness of the Zinfandel with the savory Mataro and bright Carignan
destemmed and naturally fermented in open top stainless fermenters
Vinification Method: Méthode Gaillacoise
2023 Domaine Partage Gilles Berlioz Cuvee Bibi, Vin de Savoie, France Heya Terroir: On the northern borderA deliciously alpine blend of Gamay and Mondeuse.
Exchange/Return Notes
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