Description
and the top four reds in the range are aged in 30-35hl foudre for four years
the wine is vinified in a combination of temperature-controlled
VINEYARD: 35 year old vines in 2
Region: Mendocino
Vinification: The grapes are sorted while on the conveyor belt
2023 Manfredi Franco Terre Sicilane Bianco Thierry Germain and the top four redsA blend of Grillo, Catarratto and Zibibbo: all three are destemmed and fermented. Seeing two days on the skins that lends a touch of color and texture to this aromatic, deeply satisfying wine.
Exchange/Return Notes
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