Description

7 days whole-cluster in stainless

and subtle cocoa

it delivers layers of quince

Soil type: calcareous

(To underline the labor-intensive quality of the way this wine is made: after the Riesling grapes are pressed whole-cluster

2024 G. B. Burlotto Barbera d'Alba Piedmont, Italy Domaine La Barroche 7 days whole-cluster in stainlessSourced from 1. 7ha in Cadi (Roddi) and much smaller holdings in Castagana and LUrdi (Verduno). Destemmed bunches are fermented in open top wood and stainless tanks. Aged for 9+ months in large wooden casks.

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2024 G. B. Burlotto Barbera d'Alba Piedmont, Italy Domaine La Barroche 7 days whole-cluster in stainless

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