Description
with buttery brioche ringing on the full finish
with its aromas of jammy fruits
forget the upstarts of Saint-Emilion
fresh finish on a wave of citrus acidity
il Pettirosso comes to dinner on the terraces above Sondrio
Domaine Zind-Humbrecht Gewurztraminer Rangen de Thann Clos Saint Urbain 2022 Chateau Cheval with buttery brioche ringing onIntensely smoky nose with notes of bergamot and gunpowder. Very powerful and structured, but so tense, energetic and bone dry, this is a very great expression of this unique site. Fundamentally volcanic in a radically smoky and dryly textural manner. From biodynamically grown grapes. Drinkable now, but best from 2025. James Suckling
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