Description

Maceration lasts around 10 days before a very gently pressing

renowned owner of the restaurant Beaugraviére in Mondragon

60ha plot of old Sylvaner vines

this sparkling wine surprises with its drinkability and tension

SOILClay-silt soil

2023 Nicolas Jacob Cotes du Jura Au Mouiller Pinot Noir, France Castello di Verduno Maceration lasts around 10 daysPinot from the marl heavy Au Mouiller parcel, organically farmed and whole cluster fermented with native yeasts. levage in used barrels emphasizes clarity over polish.

Exchange/Return Notes

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2023 Nicolas Jacob Cotes du Jura Au Mouiller Pinot Noir, France Castello di Verduno Maceration lasts around 10 days

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