Description
Briny apricot
Wine Enthusiast
even finish with fantastic
it becomes ripe with pure apricot and Mirabelle plum
cassis and currant like fruit with sweet tobacco spice
Tommaso Bussola Ca' del Laito Valpolicella Superiore Ripasso, Veneto, 2019 Italy Fillaboa Briny apricotThis has an amarone feel to it, at least on the nose, with spicy dried berries and that signature, heady feel. The full body, though, offers fresher currants and berries and a long finish, well supported by medium grain tannins. Delicious. The real deal for ripasso. 93 Pts James Suckling
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