US$ 110.00
At an average vine age of 50+ years
with lovely tannic structure and notes ranging from ripe black fruit to tobacco and wet earth
but also f* good red” and he’s 100% correct on all accounts
long alcoholic fermentation
Just 36g of residual sugar and an outrageous 11
2022 Anthill Farms Peters Vineyard Pinot Noir, Sonoma Coast, USA The Kyoto Distillery At an average vine agePracticing Organic 100% Pinot Noir Pommard clone Peters Vineyard (Sonoma Coast AVA) Planted in the early 1980s Goldridge fine sandy loam soils East facing slope 30% whole cluster Native yeast fermentation Once a day punch downs for 3 weeks Aged 15 months in French oak (25% new) 25 ppm SO2 at bottling 13. 5% abv 250 cases produce
US$ 110.00
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