2022 Cellier Saint Benoit 'Chambines' Ploussard, Jura, France Michel Lafarge The 20% of local red

The 20% of local red grapes are typically found in the Roig Boig cuvée: about 400L didn’t fit into the one large Roig Boig tank

Rich in oxidized iron which makes for wine that have more impact and structure

THREE is sweetened similarly: slowly heating dry sugar

The vines are trained in the traditional trenzado method where the arms are braided

Each variety is fermented separately with native yeasts in concrete lagar

2022 Cellier Saint Benoit 'Chambines' Ploussard, Jura, France Michel Lafarge The 20% of local redThis comes from a low altitude plot that got frosted in 2024, with 35 year old vines (planted with clones) on red marl soils at 20 meters above sea level. This is a super ethereal red with a light palate showing characterful varietal character. Luis Gutirrez