Description

Cooking Masonry Oven Using Steam Heat

Yield 132 Bottles

and EH Taylor

Its meant to be served chilled

It's aged in a 53-gallon

Peerless Double Oak Bourbon Real Minero Cooking Masonry Oven Using SteamUnder the guidence of Master Distiller Caleb Kilburn, Kentucky Peerless Distilling Co. has earned accolades and attention while remaining privately owned. Their double oaked bourbon has become one of their most popular releases and is twice aged in new oak casks and distilled in Louisville, Kentucky. Age NAS Mash Bill Undisclosed (Corn. Rye. Barley.) Proof 107 110. Varies from batch to batch

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Peerless Double Oak Bourbon Real Minero Cooking Masonry Oven Using Steam

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