US$ 175.00
you eventually have to stop spitting
• CCOF Certified Organic
Terroir: From a small site (0
4-6-day maceration and ambient yeast fermentation in concrete and stainless steel tanks
All Biodynamically farmed off of Kimmeridgian soil
2024 Weingut Wasenhaus, Spatburgunder 'Hohlen', Baden. Germany Domaine Nicolas Delfaud you eventually have to stopA Pinot Noir on very shallow and poor limestone clay soil, grown on the Zunzinger Rosenberg with a southwest exposure. This vineyard consists of mainly German clones with different age and origins, half of the plot is from Pinot vines from the 1960s in a quite dense planting. Fermentation with 90% whole cluster, in the beginning as a carbonic maceration and afterwards in a classic open vat fermentation with some punchdowns. Aged in mainly used French
US$ 175.00
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