Henri Bardouin Pastis Liqueur France Starlight Distillery its whole clusters received a

its whole clusters received a vigorous pigeage prior to being placed into a small open-top fermenter with 100% stem inclusion

pressed to neutral French oak and stainless steel for a short maturation before bottling

Laval has made red at the winery before

clay/limestone

100% Chenin Blanc •  Ascona Vineyard (Santa Cruz Mountains AVA) • Vaqueros sandstone soils with some clay • 2

Henri Bardouin Pastis Liqueur France Starlight Distillery its whole clusters received aThe perfect balance of 65 plants and spices, one plant is the basis of Pastis: anise. Drinks based on anise were traditionally made in families from plants available in the environment. These plants were placed to macerate in alcohol and the infusion obtained was used to give a scent to the water and to refresh. These recipes, more or less complex and varied from family to family, incorporated all anise plants (star anise, green anise, fennel, etc.).