Description
minty/spearmint nearly with a bracing midpalate structure from the limestone
Practicing organic farming
in the classic Champagne method
Yields: 25 hl/ha 1
9 hectares worth of a local obscurity called Malvasia de Sitges—a variety of unknown origin that was nearly decimated by phylloxera in the late 19th century
2022 La Ca Nova Barbaresco Montestefano Barbaresco DOCG, Italy Alheit minty/spearmint nearly with a bracingCpage: Nebbiolo Case: 12 Volume: 750mL Vine Age: Average 35 years old. Soil: Calcareous limestone with sandy veins Fermentation: Stainless steel tanks Aging: 3000L oak casks
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