ÉCLAT Pistachio Chocolate m-pear growing more familiar with every

growing more familiar with every wear

this composition suits cooler months and evenings especially well

slightly sour beginning quickly gives way to a lush

A trace of frankincense adds restrained smokiness to the base

comforting

ÉCLAT Pistachio Chocolate m-pear growing more familiar with everyCLAT Pistachio Chocolate opens like the first bite into a warm, filled chocolate bar: toasted hazelnut, dark coffee and a hint of crisp knafeh melt into a praline like sweetness right from the start. Pistachio unfolds soon after, nutty and creamy, giving the whole composition its unmistakable, dessert like richness. A few minutes in, a spicy wave of cardamom rises through the heart, adding warmth and a slightly unexpected edge to the chocolate core.