Recaredo Intens Rosat Brut Nature Corpinnat, Penedes, Spain 2018 Celler Pasanau It fermented in stainless steel

It fermented in stainless steel and oak vats with indigenous yeasts and matured in 500- and 600-liter French oak barrels for 18 months

The nose is bursting with notes of peach

It's one of the finest vintages to date for the cuvée and offers fabulous blackberry

rosemary and thyme

Its supple

Recaredo Intens Rosat Brut Nature Corpinnat, Penedes, Spain 2018 Celler Pasanau It fermented in stainless steelFinely meshed and creamy, this has an up front delicacy to the flavors strawberry preserves, soft cherry, mandarin orange peel, peach skin and grilled herbs that belies the overall intensity of the profile. The aromas and flavors expand on the plush palate, extending through the fresh and focused, well spiced finish. 92 pts Wine Spectator