Description
left on skins overnight
2017 Florian et Mathilde Beck-Hartweg Pinot Gris Frankstein Alsace Grand Cru
Willamette Valley AVA
2020 Vinca Minor Buddy Buddy (Pear/Sauvignon Blanc)
in stainless steel vats
2020 Domaine de Montbourgeau Cotes du Jura Trousseau, France Vincent Cuillier left on skins overnightMontbourgeaus tiny production Trousseau comes from a southeast facing parcel planted in calcareous grey marne. Nicoles son Csar handles the vinification and elevage of the red wines, and for the Trousseau he retains whole clusters for 50% of the harvest, lending the wine a lovely spice note. It undergoes a natural fermentation in steel for one week, then ages for one year, half in stainless steel and half in used 500 liter barrels.
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