Description
based on sub-marine sandstone with clay and quartz ("Arenaria" = marne)
thus has a softer texture than the others
before careful basket pressing into old French oak (30%) and stainless-steel tanks (70%)
Fermented with partial whole cluster
Grapes are pressed slowly and gently and all juice is moved by gravity into steel tank
2022 Paul Gosset Coteaux Champenois 'Loiselu Rouge', Champagne, France Chateau Yvonne based on sub-marine sandstone withA tiny production Pinot Noir from the Loiselu lieu dit in A, vinified as a still red with Gossets hallmark delicacy and terroir focus. The 2023 vintage, marked by balance and purity, sees fully destemmed fruit, native yeast fermentation, and levage in older barrels to keep oak in the background.
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