Description
which is a semi-carbonic maceration with a closed top for around 10 to 14 days
From the Rhys Estate vineyard located in the deep end of the Anderson Valley
2011 Vinochisti Erbaluce 'E3'
Native-Yeast and malolactic fermentation
the opportunity opened up for us to work with some fruit from Windmill Vineyard in the Dunnigan Hills
2019 The Eyrie Vineyards Trousseau, Dundee Hills, USA Four Roses which is a semi-carbonic maceration2019 The Eyrie Vineyards Trousseau, Dundee Hills, USA
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