Cascahuin Tequila Anejo SPCALIFORNIA The vines grow on the

The vines grow on the region's famous llicorella slate

This is the first bottling in his "Cuvee Ephemere" series

Each parcel is vinified separately

building toward a very persistent finish that speaks to the vintage's quality and Giacosa's legendary touch

Forty years later

Cascahuin Tequila Anejo SPCALIFORNIA The vines grow on theAged 14 to 16 months in American Oak, the Aejo reveals the full depth of the Cascahun legacy. Rich aromas of dark chocolate, dried fruit, and toasted wood open into a velvety palate of butterscotch, cinnamon, and mature agave. The barrel imparts a pleasing dryness that plays against the natural sweetness of the spirit, culminating in a long, warming finish.