Description
and nutmeg
Succulent and mouth coating
Piemaggio’s Chianti Classico ferments spontaneously in stainless steel during a 3 ½ week maceration
Massa is a certified organic farm and a very unique place
The mineral-rich Felsenberg grapes undergo an intense selective harvest and their wines bear the symbol of the Felsentürmchen
2020 Textura da Estrela Tinto, Dao, Portugal Savoie and nutmeg35% old vines field blend, 30% Touriga Nacional, 20% Jaen, 15% Alfrocheiro From 3 different vineyard blocks, all of them at Vila Nova de Tazem (Serra da Estrela sub region). 25 60 year old vines grown in granitic soils. Vinification: Fermented with wild yeasts only in stainless steel tanks with 35% whole bunch followed by a 30 days cuvaison. It has aged for 15 months in used french oak vat and barrels. Naturally stabilized.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
