Description
It's a blend of Tempranillo and 30% Garnacha
This versatile
This shows notes of ripe blackberries and blackcurrants with hints of licorice
licorice root and sweet summer fruit
fermented spontaneously in one old foudre and left to grow a veil of flor through the spring
Cellers AT Roca Classic Penedès Rosat Brut, Spain 2022 L'Enclos de Peralba It's a blend of TempranilloAT Roca's Classic Peneds Rosat a traditional method sparkling ros of equal parts Macabeu and Garnatxa, the Garnatxa lightly macerated for a pale pink hue. Strawberry, red fruit and russet apple over creamy, well integrated bubbles; lively, round and elegant.
Exchange/Return Notes
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