2022 Domaine Gerard Duplessis Mont de Milieu Chablis Premier Cru, France Hana Makgeolli and plenty of native Mediterranean

and plenty of native Mediterranean herbs

There after the grapes were gently extracted by a combination of pumping over and pigeage by foot

blue and red fruits

Vinification – Cruz del Mar is produced exclusively with palomino grapes grown by César’s family in the Balbaína and Miraflores pagos (vineyards)

ambient yeast fermentation and aging for 14 months on the lees in used barrels

2022 Domaine Gerard Duplessis Mont de Milieu Chablis Premier Cru, France Hana Makgeolli and plenty of native MediterraneanVinification here is done in stainless steel, most of the Premier Crus (all but Vaugiraut) at Duplessis spend about 6 months in older barriques for elevage. Les Clos spends nine months.