2023 Maison Skyaasen, Bourgogne Cote D'Or, Burgundy, France Domaine de La Pinte We are in the hamlet

We are in the hamlet of Champvent

instead we use only mined sulphur and copper in small amounts

Fermented with its natural yeasts

and here the vines are trained in the traditional guyot method

Employing goblet pruning for new vines—a rarity in Bergerac—enhances sun protection and encourages a higher natural acidity for a vibrant wine style

2023 Maison Skyaasen, Bourgogne Cote D'Or, Burgundy, France Domaine de La Pinte We are in the hamletNo so2 during ferment or elevage No additions except a touch of sulfur at bottling. Tries to only source organic only parcel not organic in conversion (Savigny) Production is tiny: 17 barrels total across all cuvees.