Liquore delle Sirene Americano Bianco 25OFF2024BFCM molasses and toffee evolve into

molasses and toffee evolve into marzipan

The nose is elegant and inviting

Warm and inviting scents of baked yellow apple

made predominantly from Pinot Noir with a touch of Chardonnay to enhance finesse and lift

fermented with wild yeast in open wood vats

Liquore delle Sirene Americano Bianco 25OFF2024BFCM molasses and toffee evolve intoA naturally made, traditional aperitif wine based on Elisa Carta's old family recipes reworked with local botanicals from around Lake Garda. Primary botanicals include lemon verbena, mint, bitter and sweet orange peel, nutmeg, lemongrass, Gentiana lutea, and chiretta. Try it in a white negroni, corpse reviver #2, or on ice with orange.