Earrings 1632 cross
US$ 76.00
Description
the total added sulfur is around 20 mg/l
From two contiguous parcels
the Gamays went into Abrupts and the Pinots into Vie ordinaire
VITICULTURE: 30-35 HL / Hectare
Soil/Terroir: From Manu’s Clos Saint Jacques parcel in Saumur Puy-Notre-Dame
2025 Ameztoi Getariako Txakolina Blanco, Spain Kogl the total added sulfur isAmeztoi Txakolina is traditionally crafted with high acidity and low alcohol, utilizing only the native hondarrabi zuri variety. After hand harvesting, the must ferments in refrigerated stainless steel tanks using indigenous yeasts from the vineyard. Towards the end of alcoholic fermentation, the tanks are closed to preserve the natural carbonation from fermentation, which is the preferred style of Getaria. The tanks are then kept chilled to near
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