Description
Takaki studied Viticulture at
Macerations last between 10 and 15 days
rested in bottle for a year prior to release
then the wine is transferred to foudre where it stays for fermentation and élevage
Cote de Beaune
2021 Antoine Jobard Meursault Blagny Meursault Premier Cru, France Piedmont Takaki studied Viticulture atFrom the lieu dit, La Pice Sous le Bois. Planted in 1957, 2009.
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