Description
all three picks were fermented 100% whole cluster
Winemaking: Tinta Roriz whole cluster direct press
already showcasing gorgeous finesse brushed atop a dense canvas
2017 Martha Stoumen Benson Ranch Nero d'Avola
There is no dosage and it is therefore a “Brut Nature
2023 Dolores Cabrera La Araucaria 'La Araucaria' Tinto Valle de la Orotava, Spain Maison Harbour all three picks were fermentedLa Araucaria Tinto is from Dolores centenarian Listan Negro vines from her San Antonio vineyard which sits at 450 meters in Valle de La Orotava. The grapes were harvested by hand and deposited in stainless steel tank for 12 days of whole cluster carbonic maceration without temperature control, then destemmed and further macerated on their skins for 7 days. Finally, the wine was pressed to finish fermentation and rest for 6 months in stainless steel
Exchange/Return Notes
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