2019 Pierre Paillard Verzenay Veilles Vignes Grand Cru Extra Brut, Champagne, France AMI Conca de Barberà

Conca de Barberà

It's called "Apple Horseradish"

wholecluster for 10 days

while the fruit from the other was crushed and fermented with the stems

From Mosel Fine Wine: The 2022er Trarbach Burgberg Riesling Kabinett was made from early harvested fruit around 83° Oechsle and was fermented down to fruity-styled levels of residual sugar

2019 Pierre Paillard Verzenay Veilles Vignes Grand Cru Extra Brut, Champagne, France AMI Conca de BarberàCertified organic 100% Pinot Noir From Verzenay Grand Cru (lieux dits: Les Corettes, Les Champs St. Martin) Planted in 1979 and 1967 Fermented and aged in 350L barrels Aged 48 months on the lees Dosage: 2g L Unfined and unfiltered