Description
Tamalpais in Marin County to the South
Fermentation with indigenous yeasts at 16°C
maceration on the skins in new barrel from Tonnellerie de Champagne "
Grenache Blanc and Gris fermented in enamel tank
Don't be fooled
2011 Fonseca Vintage Port, Portugal Chacra Tamalpais in Marin County to2011 Fonseca Vintage Port, Portugal
Exchange/Return Notes
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