Description
they replanted using cuttings from those original vines—preserving a lineage now synonymous with the site itself
and deeply mineral-driven
: Hand-harvest in second half of October
fresh water
· A peppery and herbaceous nose delivering mint
2023 Thomas Farge Les Jardins de Chavagnac Rouge IGP Collines Rhodaniennes, France Styria they replanted using cuttings fromFrom a single plot at 400 meters in altitude that lies alongside the Chteau de Chavagnac. Soils Granitic plateau Harvest & Vinification Macerated, fermented, and aged for six months in concrete. No sulfur until bottling.
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