US$ 2999.50
Blade Construction: VG-10 Steel Core with Stainless Steel Cladding
Easy to clean and built with quality materials
Elegant 90ml capacity ideal for enjoying red sake
Made from durable stainless steel
Regularly inspect for any damage or wear and replace parts as needed to ensure safe operation
Misono Ux10 Gyuto Knife (Hollow Edge) - 210mm Gyutou (No.762) Material_IH/Gas Compatible Blade Construction: VG-10 Steel CoreDescription The Misono Ux10 Gyuto Knife (Hollow Edge) 210mm Gyutou (No. 762) is a premium kitchen knife designed for both professional chefs and cooking enthusiasts. Its high quality double edged blade features a hollow or dimpled edge that allows for smooth, effortless cutting without food sticking to the blade. This makes food preparation faster and more precise, enhancing your cooking experience. Crafted by Misono Cutlery Co Ltd, a company with 800
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