Atheras Spirits Sykophilos Fig Liqueur Brooklyn, New York Famille Dutraive and he has 38 acres

and he has 38 acres under vine

53 hectares that traverses the two 1er Cru sites of “Les Faconnieres” and “Les Chenevery” which sit immediately beneath the Grand Cru “Clos de la Roche”

Raised for 8-9 months in 50% tank and 50% neutral 500L French and Austrian barrels

La Staffa’s final wine made with the Verdicchio grape

Aged at least 6 months in Burgundian barrels

Atheras Spirits Sykophilos Fig Liqueur Brooklyn, New York Famille Dutraive and he has 38 acresPre order item. Expected to land early May 2025. This exceptional liqueur is crafted from premium fig leaves that are expertly foraged at their peak in September, sourced from the sun kissed landscapes of Greece or Spain. The result is a harmonious fusion of grassy, herbal fragrances, accented by delicate notes of coconut, vanilla, and a subtle peppery warmth. This enchanting elixir envelops your senses in a wave of unforgettable pleasure. 36 % ABV